Greater London · BR4
Kitchen extract cleaning in BR4
We cover every part of the BR4 postcode district, including Hayes, West Wickham and Coney Hall. You get a certificate and photo report after every clean.
Where we work in BR4
Services in BR4
- Kitchen extract cleaning
- Commercial kitchen deep cleaning
- TR19 inspections and grease testing
- Ventilation duct cleaning
- Grease trap cleaning
- Air handling unit cleaning
- Extract fan repair and replacement
- Ductwork cleaning
- Canopy and hood cleaning
- Extract fan cleaning
- Grease filter exchange
- Fire damper testing
- See all services
Let us know the job and your postcode and we’ll give you a clear price: call us on 0345 646 2711 or drop us a line.
Neighbouring districts
Elsewhere in Greater London
Every town in Greater London
Every area we cover
About kitchen extract cleaning in BR4
Any kitchen we clean in BR4 gets exactly the same specification as everywhere else we work. We survey first and take grease readings, then clean the canopy, plenum, filters, ducts, fan and discharge. At the finish there’s a TR19 certificate and a before and after photo report. The work covers horizontal duct runs, plenums and filters and vertical risers, and common reasons people get in touch are a system with no record of a TR19 clean and missing paperwork after a change of operator.
Our technicians bring everything the work needs, including protection sheets, the right tools and access kit. All we need from you is clear access and the right equipment switched off. The visit takes anything from a few hours to a full night, depending on the size of the system.
- You send photos or we visit, and the system is surveyed from canopy to discharge.
- We take grease readings at set points and give you a fixed quote.
- On the night, the equipment is off and cool and the kitchen is sheeted.
- Filters, canopy and plenum are cleaned, then the ducts, risers, fan and discharge.
- We re-test, photograph and send your certificate and photo report.
How we quote
The cost depends on how big the system is, the condition it’s in and access to every part of it. You get a fixed price before any work starts, so you know where you stand.
What you get with us
- Out-of-hours work and a 24/7 emergency line
- CHAS, SafeContractor and ISO 9001
- Ventilation hygiene specialists since 2009
- We diagnose before we treat
Getting a quote
For a fixed quote, call us on 0345 646 2711 or send us an email with the site type, your trading hours and a short description of the system. A few photos and your last certificate or report help a lot. We normally come back within one working day.
Landmarks near Hayes
Around Hayes, our work takes us to kitchens and buildings near St Mary the Virgin, Coney Hall Recreation Ground and Hayes School, among other places. Also close by are Hawes Down Primary School (0.5 miles west) and New Inn (within half a mile east). Hayes has its own railway station: Hayes (Kent) station. Nearby you’ll also find National Psychosis Unit (1.6 miles west) and Bethlem Museum of the Mind (1.1 miles east). For a walk, there’s Summer Hill and Hutchinson's Bank.
Where we work in BR4
From Beckenham, Hayes and West Wickham to its smaller places, BR4 has kitchens of every size. Each extract is cleaned to the same TR19® standard, canopy to discharge.
BR4 is within the area we cover, which takes in London and the South East. Every job is surveyed first and quoted at a fixed price.
Hayes: A hospital like National Psychosis Unit, about 1.6 miles west, is the kind of site where a kitchen may cook for patients, staff and visitors all day. Bursars and site managers at schools such as Hawes Down Primary School tend to book extract cleaning for when the kitchen is empty.
Multi-site and managed buildings
Landlords, managing agents and facilities managers book us, not only the businesses that use the systems. Shared systems, like a riser serving several units, need a clear agreement on who books the work, and we are happy to quote for all of it.
If you look after several sites, we can plan visits across the whole estate and price them together. Each site gets its own report and photos, so each one has its own record.
What affects the quote in BR4
We do not publish a price list, because sites vary so much. What we look at:
- Site requirements such as sign-in and permits
- A single visit or a regular plan
- What state the system is in
- Whether several sites go on one quote
The price reflects the work, not guesswork. That’s why every job is surveyed first, and why the quote is fixed before work begins.
Asking for a quote
When you contact us, these details help:
- Where the plant sits or the system leaves the building, such as a roof or outside wall
- Photos showing the whole system and its surroundings
- When the site is open and when it’s quiet
- The site address and the type of premises
The quickest way to a quote is to send pictures: wide shots of the system, close-ups of anything that worries you and how we’d get to it. Add the site type and your opening hours, and many jobs can be priced from that alone.
What happens if it’s left?
Putting it off simply moves the grease further down the duct. Fat that was soft and easy to remove hardens with heat and time, which is slower to clean. Staying on a regular cycle keeps each clean manageable.
Questions to ask before booking
- When the next visit should be, and why
- Whether a survey comes first
- Whether the work can be done while the site is closed
- Whether the quote shows VAT
Common problems we fix in BR4
Hours of cooking are the biggest factor. Under BESA guidance, heavy use of 12 to 16 hours a day means a clean at least every 3 months, moderate use every 6 months and light use every 12. They are minimums: measured grease levels set the real interval.
Signs it’s time to call us include:
- A kitchen with no current TR19 certificate
- Years of baked-on grease in the ducts
- A new tenancy or takeover with no cleaning history
- Grease smells coming from the extract
Keeping the system healthy
After the visit, a few habits help the work last:
- Diarise the next clean as soon as you get the certificate
- Wash or exchange the filters often
- Keep the extract on whenever the range is lit
- Make sure every filter is fitted before cooking
Any section without access is marked on the report. That is part of an honest TR19 clean, not a failing, and we can fit access panels so it’s reached next time.
Regular filter cleaning is the simplest thing a kitchen can do. Clean, well-fitted filters catch more fat before it reaches the duct, which slows build-up further down the system.
Your questions about kitchen extract cleaning in BR4
Can you look after several sites?
Yes. You deal with one contact for every site across London and the South East, with visits on a regular schedule.
What happens to the waste?
We contain it and take it with us. We collect grease, debris and waste water as we go rather than letting it spread.
What types of premises do you cover?
We work for restaurants, pubs, hotels, schools, colleges, hospitals, care homes, offices and shops, plus food production and leisure sites.
Is a quote from photos possible?
Yes, if we can see what we need. Otherwise, we book a survey at a time that suits the site, and the quote follows that.
What accreditations do you hold?
As a BESCA Vent Hygiene Elite member, cleaning to BESA TR19® Grease, our work sits within an independently audited scheme. We also hold CHAS, SafeContractor and ISO 9001, and we are fully insured.
What does a TR19 kitchen extract clean include?
We clean every part the grease travels through. That means canopy, plenum, filters, ducts, risers, fan and discharge, reached through access panels where needed.
How much does kitchen extract cleaning cost in BR4?
The cost depends on the size of the system, its condition, access and timing. Call for a fixed quote and we will usually reply within one working day.