West Sussex · Commercial kitchen deep cleaning
Commercial kitchen deep cleaning in Ford, West Sussex
Our technicians work in Ford on deep cleaning of commercial kitchens, including walls, floors, ceilings and cooking equipment. Fixed quotes, work around your opening hours and photo reports as standard.
- A kitchen getting ready for an environmental health visit
- Food debris that could attract pests
- Hardened deposits on kitchen equipment
Keeping the system healthy
After the visit, a few habits help the work last:
- Run the extract whenever the range is on
- Keep the TR19 extract clean on schedule as well
- Clean spills while they’re fresh, before they bake on
- Keep a cleaning schedule and record it
We finish with the floors and leave them dry and ready. Your team can come in and set up as normal at the start of the next shift.
Before a busy season or a big event, a deep clean gives you a clean start, rather than trying to catch up afterwards.
Kitchen deep cleaning in Ford
An EHO looks at the whole kitchen, not just the worktops. Greasy walls, dirty ceilings and grime behind equipment all count. A deep clean puts the whole kitchen in good order before or after an inspection. The work covers stainless steel surfaces, behind and under equipment and fryers and grills, and people most often call us about baked-on grease on ovens, ranges and grills and build-up behind fryers and ovens.
For a kitchen in or near Ford, the visit is planned ahead, around opening times and the journey.
We’ve been trading since 2009, as a BESCA Vent Hygiene Elite member, cleaning to BESA TR19® Grease. CHAS, SafeContractor and ISO 9001 are in place too, and we carry full insurance.
- Place
- Ford (BN18)
- Wider area
- West Sussex
- Paperwork
- Report and photos after the visit
- Quote
- A fixed quote up front
- Working hours
- After hours by arrangement; emergencies any time
- Telephone
- 0345 646 2711
- Checked
- 30 October 2026

Landlords, agents and facilities managers
Keeping records across a portfolio is half the battle. Each visit produces a dated report with photos, ready to show insurers, fire officers or EHOs.
We regularly work with managing agents. Tell us the site, the work and the access arrangements and we will come back with a fixed quote.
Common questions in Ford
Do you work in school kitchens around Ford out of term?
Yes. Half-terms and the summer break are the natural time for school work. The FSA’s register shows about 3 schools and colleges with food registrations within roughly a mile and a half of Ford. Booking early in the term gives the best choice of holiday dates.
Do you work at weekends in Ford?
Yes, out-of-hours work is a big part of what we do. The site is handed back ready to open. Let us know the hours you’re closed and we’ll book within them.
How far ahead should we book?
It depends on the time you need and how big the job is. Mention your preferred dates with your enquiry, and if it’s an emergency, call us any time.
Do you offer emergency callouts?
Yes. There’s a 24/7 emergency line, for problems that cannot wait. Ring any time and tell us what’s happened.
Can you clean the extract at the same time?
Yes. Both can be done on the same visit or close together to suit the kitchen.
What do you clean in a commercial kitchen deep clean?
It covers the full kitchen, from ceiling to floor. The exact list is agreed when we quote and it’s all in the fixed quote.
How do you protect the area?
By covering it before any work starts. We keep the work contained and clean down when we finish.
Do you offer maintenance contracts?
Yes, of course. Send details of the systems and how they’re used and we will propose a schedule with a fixed quote.
Kitchen deep cleaning in Ford: local notes
Food Standards Agency data counts about 4 restaurants, cafés and canteens in Ford and the streets around it, up to about 1.5 miles out. The busier the kitchen, the faster grease builds up where nobody wipes every day. In Ford, food businesses are inspected by environmental health officers from Arun council. Walls, floors, ceilings and equipment are all part of what they look at. A record of each deep clean helps show the kitchen is kept in order. At about 51 miles from central London, Ford sits well inside the area we cover. Evening, overnight and weekend visits are all possible.
If you run a care home or healthcare kitchen near Ford (the nearest hospital is Arundel and District Hospital, about 2.1 miles north), a grease trap on a set schedule avoids a blocked drain mid-service. Hall kitchens near The Parish Church of St Andrew or elsewhere in Ford may have older sinks and drains, so a grease trap check is worth adding to a deep clean. Half-term is a good time for school kitchens, at schools like The Littlehampton Academy for instance, to have the grease trap emptied and the kitchen deep cleaned.
Ford is about 2 miles north-west of Littlehampton, in West Sussex. Across the BN18 area, we can carry out kitchen deep cleaning at your premises. Across West Sussex, we cover 371 places, and Ford is one of them. We also work in Brighton, around 20 miles away.
Kitchen deep cleaning in BN18 follows the same survey, fixed quote and written report as everywhere else we cover. Whether your site is on Station Road, Ford Road and Rodney Crescent or anywhere close by, our technicians can take on the work. If your site is just outside Ford, we cover Tortington (1 mile north), Horsemere Green (1 mile south), Climping (1 mile south), Wick (1 mile east) and Lyminster (1 mile east). Larger places within reach include Worthing (8 miles east), Bognor Regis (5 miles south-west), Chichester (9 miles west), Selsey (11 miles south-west), Shoreham-by-Sea (14 miles east) and Lancing (11 miles east).
Local landmarks in Ford
Typical jobs here are in premises near The Arundel Arms Public House At Ford Station. Ford has its own railway station: Ford station. Well-known places in the area include Arundel and District Hospital (2.1 miles north) and Rustington Museum (3.5 miles east). For a walk, there’s WWT Arundel.
Towns and villages near Ford
More services for Ford
Why deal with it now?
Old grease hardens and bonds to surfaces. Regular deep cleans are easier than rescuing a neglected kitchen and surfaces stay in better condition. Rural sites can’t always move to another kitchen or room when something fails.
Leaving it longer rarely makes the work cheaper. Problems in a system tend to grow, and a neglected system can mean more work. If you are not sure what’s needed, call 0345 646 2711, or send details by email for straight advice and a fixed quote.
Why Ford businesses choose us
- In business since 2009
- A fixed price before any work starts
- One contact for all your sites in London and the South East
- Accredited under CHAS and SafeContractor, with ISO 9001
Take a look at what affects the cost and our accreditations.
What the work involves, part by part
Walls and ceilings
Walls and ceilings collect grease carried up by heat and steam. We clean them from the top down so nothing drips onto clean areas.
Floors
A clean floor is safer for staff and makes the daily mop more effective.
What affects the quote in Ford
The survey tells us what the work involves. The main factors are:
- Site rules, permits and inductions
- One-off work versus a regular cycle
- How easy every part is to reach
- The condition we find in the survey
What you pay reflects the actual work. That’s why we survey first, from pictures or on site, and why the quote is fixed before work begins.
Helping us quote
Many jobs can be priced from pictures and some basics. Useful things to send:
- When the site is open and when it’s quiet
- Where the plant sits or the system leaves the building, such as a roof or outside wall
- Any previous report or certificate
- Detail shots of panels, filters and grilles
To help us quote: the address, the type of site and when it’s open, photos of the system and the last certificate or report, if there is one. Then call us on 0345 646 2711 or email us.
How the visit works
Before we leave, we walk the area with whoever is on site. Anything we couldn’t reach or that needs attention is pointed out there and then, and it goes on the report too. The visit takes several hours, depending on the kitchen and the equipment in it. Somewhere like Ford, lanes, gates and parking are worth mentioning in advance.
- We start by agreeing which areas and equipment are in the clean.
- Cooking equipment is switched off and left to cool, and the area is prepared.
- Ceilings, walls and high-level surfaces are cleaned first, working downwards.
- Equipment is cleaned inside and out, along with the areas behind and underneath it.
- Floors are cleaned last and the kitchen is left ready for the next service.
Before we arrive
- Allow time for equipment near the work to be turned off and cool down
- Clear the space around the work
- Let us know how we reach the system, including roofs, risers and plant rooms
Getting a quote
Photos are the quickest way to a quote: wide shots of the system, close-ups of anything that worries you and how we’d get to it. Tell us what kind of site it is and when it’s open, and many jobs can be priced from that alone.
Read more
Honest limits
Kitchen deep cleaning cannot fix everything, and we will tell you before work begins. It will not put right:
- Drainage problems beyond the kitchen
- Damaged flooring, walls or ceilings that need repair
- Pests already in the kitchen
If you are not sure, just phone us on 0345 646 2711 or send us an email and we’ll give you a straight answer.
Where we work
- Ranges and ovens
- Stainless steel surfaces
- Floors and floor drains
- Walls and ceilings
- Fryers and grills
- Behind and under equipment