London and the South East

Kitchen Deep Cleaning in Brighton and Hove

We cover 30 towns and villages across Brighton and Hove for kitchen deep cleaning, working out of hours with a written report and photos after every visit., done evenings, overnight or at weekends, quoted at a fixed price before any work starts and a report with photos afterwards.

Kitchen Deep Cleaning across Brighton and Hove

Kitchen deep cleaning in every part of Brighton and Hove

Deep cleaning of commercial kitchens, including walls, floors, ceilings and cooking equipment. Pick your town below to see the details for your area, and get in touch for a quick quote.

Larger towns

How kitchen deep cleaning works in Brighton and Hove

In Brighton and Hove, we fit deep cleans around the hours the kitchen cooks. Most are done overnight, early in the morning or at the weekend so there’s no lost trade. School kitchens are often done in the holidays. The work covers ranges and ovens, stainless steel surfaces and behind and under equipment, and people most often call us about baked-on grease on ovens, ranges and grills and grime in corners that pests could exploit.

Your staff don’t need to do much on the day. A contact on site lets us in at the agreed time and points us to the system, and we take it from there. Afterwards, the area is left tidy and the written report follows.

  1. We look at the kitchen with you to plan the clean.
  2. Areas are protected and equipment is made safe.
  3. Grease is removed from ceilings, walls and equipment.
  4. Behind and under the equipment is cleaned where it can be moved safely.
  5. Floors are done last and the kitchen is ready to use.

What affects the price in Brighton and Hove

When the work has to happen, how we reach it and how big the site is can all change the price. Each of those is built into the quote and give you a fixed price before work begins.

Why book with us

  • Photo reports with every job
  • A fixed price before any work starts
  • Out-of-hours work and a 24/7 emergency line
  • Full insurance on every job

Getting a quote

Quotes are quick. Send a few details and pictures, and we usually reply with a fixed quote within one working day. If we need to see the system first, we book a survey around your hours.

Landmarks near Brighton

Around Brighton, our work takes us to kitchens and buildings near Fairlight Primary School, St Martin's Church and Park Crescent pub. You will also find Brighton Hove and Sussex Sixth Form College (0.9 miles west), Academy of Creative Training (0.9 miles south) and William Clarke Park (within half a mile east). Brighton has its own railway station: London Road (Brighton) station. Other landmarks nearby include Brighton General Hospital (0.7 miles east) and Old Police Cells Museum (1 mile south-west). Green spaces nearby include Newmarket Hill and Whitehawk Hill.

Kitchen deep cleaning across Brighton and Hove: local notes

Kitchens across Brighton and Hove are inspected by their council’s environmental health officers, and the cleanliness of the whole kitchen, drains included, is part of that.

Much of our work across London and the South East happens in the evening, overnight or at weekends, so sites across Brighton and Hove don’t have to lose a day. Along the coast in Brighton and Hove, many hotels, pubs and cafés are at their busiest in the summer, so it pays to book work around the busy season.

Brighton: Hall kitchens near St Martin's Church or elsewhere in Brighton may have older sinks and drains, so a grease trap check is worth adding to a deep clean. If you run a café or takeaway near London Road (Brighton) station, a deep clean overnight means the kitchen opens as normal next morning.

Keeping the system healthy

Here’s the after-treatment advice, short and simple:

  • Never cook with the extract switched off
  • Do not let debris build up behind the line
  • Keep the TR19 extract clean on schedule as well
  • Book deep cleans on a regular cycle

When we leave, the kitchen is ready to cook. We go round the kitchen with you before we go.

Setting deep cleans on a regular cycle keeps the kitchen in good health. Combining them with extract cleans covers the room and the system together.

Common problems we fix in Brighton and Hove

Steam and condensation carry grease to ceilings and high walls. Over time, it stains and can begin to drip onto the area below.

If you notice any of these, it’s worth a diagnosis:

  • Build-up behind fryers and ovens
  • A deep clean to go alongside a TR19 extract clean
  • Baked-on grease on ovens, ranges and grills
  • Grime in corners that pests could exploit

How we price kitchen deep cleaning

You will get a fixed price before work begins. It’s based on:

  • Access, including roofs, risers and ceiling voids
  • One-off work versus a regular cycle
  • Whether several sites go on one quote
  • Working hours and out-of-hours timing

The price reflects the work, not guesswork. That is why we survey first, from photos or on site, and the price is agreed before any work starts.

What to send for a quote

Before you ask for a quote, gather:

  • Any access panels or hatches you can see
  • The paperwork from the last visit, if you have it
  • When the site is open and when it’s quiet
  • Anything you’ve noticed, such as smells, noise, drips or poor airflow

Here’s what helps us quote: where the site is, what it is and its opening hours, a few pictures and any previous report or certificate. Then call 0345 646 2711 or drop us a line.

What the work involves, part by part

Cooking equipment

We clean the cooking equipment itself, inside and out once it’s switched off and cooled.

Behind and under equipment

The areas behind and under equipment are where grime hides. We clean behind and under equipment wherever it’s safe to move.

When something else is needed

Some problems need a different service or another trade:

  • Equipment that is not working properly
  • An active pest infestation, which needs a pest control contractor
  • Worn or broken surfaces that cleaning can’t restore

Questions from Brighton and Hove

Do you recommend a next date?

Yes. The recommended date is on the report. BESA’s minimum intervals for kitchen extracts range from 3-monthly for heavy use to 12-monthly for light use, while fire dampers are tested at least annually.

Do you work with multi-site operators?

Yes. You deal with one contact for every site in our area, and visits can be set on a regular cycle.

What happens to the waste?

Waste is contained during the work and removed when we leave, from grease and debris to used cleaning water. None of it is left on site.

Do you offer maintenance contracts?

Yes. Plans on a 3, 6 or 12-monthly cycle are available, depending on what the system needs.

Can you clean the extract at the same time?

Yes, we can. Both can be done on the same visit or close together, depending on the size of the job.

Do we need to prepare anything before you arrive?

Very little. Clear food and loose items from surfaces and arrange access for the agreed time.

Do you offer emergency callouts?

Yes, 24/7. Office hours are Monday to Friday, 8am to 6pm, and the emergency line covers the rest.

BESCA Vent Hygiene EliteMember, cleaning to BESA TR19® Grease
CHAS · SafeContractorISO 9001 and fully insured
Certificate and photo reportWith every clean
24/7 emergency calloutEvenings, nights and weekends
Since 2009South East England and London