Isle of Wight · Kitchen extract cleaning

TR19 kitchen extract cleaning in Parkhurst

Looking for kitchen extract cleaning in Parkhurst? We survey first, send you a fixed quote and work around your opening hours, then sign off with a report and photos.

  • A smoky, hot kitchen with weak extraction
  • Heavy grease build-up inside the duct runs
  • Missing paperwork after a change of operator

Kitchen extract cleaning for sites in Parkhurst

About our kitchen extract cleaning in Parkhurst

We have been trading since 2009, cleaning kitchen extracts across the South East and London. As a BESCA Vent Hygiene Elite member, we clean to BESA TR19® Grease, and we are fully insured, with CHAS, SafeContractor and ISO 9001. Common call-outs are for grease drips onto cooking equipment and proof of cleaning requested by an insurer, on extract fans, plenums and filters and canopies and hoods. People looking for “duct cleaning near me” in Parkhurst normally mean the kitchen extract, and that is our main job: the whole run from hood to roof, cleaned to TR19® Grease.

What can be cleaned depends on what can be reached. Sections without access panels are recorded on the report, and new panels can be fitted so they’re cleaned next time.

Somewhere as small as Parkhurst, commercial kitchens are few: perhaps a pub, a school or care home kitchen, or a hall used for events. Every one of them still needs its extract kept clear of grease, whatever the size of the place.

Good records are part of the job. Each visit is written up with pictures, listing what was done, anything we couldn’t reach and when the next visit is due. Keep it with your fire safety records so it’s ready for an insurer, fire officer or EHO.

Duct Doctor duct and vent cleaning vans lined up in a car park with the team
Location
Parkhurst (PO30)
Wider area
Isle of Wight
Reporting
Certificate plus before-and-after pictures
Quote
Fixed quote, usually within a working day
Hours
When your site is closed, plus a 24/7 line
Call
0345 646 2711
Page updated
30 October 2026

When it’s something else

In fairness, there are a few things this work will not fix:

  • A broken extract fan that will not run
  • Blocked drains from a neglected grease trap (a separate service)
  • Extraction that can’t cope with the cooking because of its design

If you are not sure, just call us on 0345 646 2711, or send details by email and we’ll give you a straight answer before booking.

What the work covers

  • Discharge points
  • Plenums and filters
  • Extract fans
  • Canopies and hoods
  • Vertical risers
  • Horizontal duct runs

For landlords and multi-site operators

We work for landlords, managing agents and facilities managers as well as the people running the site. Shared systems, like a riser serving several units, need a clear agreement on who books the work, and we can quote for the whole system.

Whether it’s one building or many, you get the same standard: the system surveyed, the price fixed, the visit fitted around trading and everything written up afterwards.

Aftercare tips

Simple habits between visits make a real difference. Our advice:

  • Do not let the canopy gutters overflow
  • Flag any change in how the extract sounds or works
  • Clean the grease filters regularly between TR19 cleans
  • Make sure every filter is fitted before cooking

The certificate records when the clean was done, where and by whom. File it with the fire risk assessment and the maintenance log so it’s ready when anyone asks to see it.

Regular filter cleaning is the simplest thing a kitchen can do. A filter that is clean and seated properly stops more grease getting into the plenum, which slows build-up further down the system.

Common problems we fix in Parkhurst

How fast grease builds up depends mostly on how long the kitchen cooks each day. BESA guidance sets minimum cleaning intervals of every 3 months for 12 to 16 hours a day, 6 months for 6 to 12 hours, and 12 months for 2 to 6 hours. They are minimums: measured grease levels set the real interval.

What we’re most often called out for:

  • Cleaning needed before an insurance renewal or survey
  • Stale cooking odours from the system
  • An extract that has never been cleaned to TR19
  • An overdue clean flagged by an EHO or fire officer

A hospital like St Mary's Hospital, about under half a mile south, is the kind of site where a kitchen may cook for patients, staff and visitors all day.

Before booking anyone

  • When they can work, and whether that is outside your opening hours
  • Their accreditations, such as BESCA Vent Hygiene Elite, CHAS or SafeContractor
  • Whether a written report and pictures are included
  • How areas they cannot reach will be recorded

Questions to ask before you book

FAQs for Parkhurst

Is Parkhurst within the area you cover?

Yes. Parkhurst is within the area we cover across London and the South East. Photos of the system and directions to the site help us plan the visit.

Which council inspects kitchens in Parkhurst?

Food hygiene inspections in Parkhurst are carried out by Isle of Wight council. An officer may look up into the canopy, so clean filters on the day and a recent certificate on file both help.

How long will the clean take?

It takes anything from a few hours to a full night, depending on the size of the system. We will confirm the time when we quote.

What do you do to protect the area?

With sheeting and covers, before anything else happens. We keep the work contained and leave the area clean.

What accreditations do you hold?

We clean to BESA TR19® Grease as a BESCA Vent Hygiene Elite member, and certificates go through the BESCA Vent Hygiene Elite portal. We have been trading since 2009.

How much does kitchen extract cleaning cost in Parkhurst?

Every site is different, so each gets its own fixed quote. To get one, give us a ring on 0345 646 2711 or send us an email with the site type, opening hours and a few photos.

What does TR19 mean?

It’s BESA’s specification and the benchmark insurers, fire officers and EHOs look to. It sets out inspection, cleaning and record keeping and expects a risk-based approach.

Can you price the work without visiting?

Often, yes. With good pictures, the site type and your last report, we can price many jobs. Larger or hidden systems need a survey on site first.

What staff can safely do

In-house cleaning and specialist cleaning do different jobs. A daily filter wipe and a weekly filter wash keep grease down at the front of the system, but they don’t reach the grease that builds up further in. Reaching it takes a specialist with the right equipment.

For ventilation and air handling systems, in-house care is mostly about checks: clear grilles, a log of filter changes and reporting anything odd. Cleaning inside ducts and units is specialist work.

What we do, step by step

Your trading hours come first. We book the visit for a time the area is closed, whether that’s an evening, overnight or a weekend. When the team arrives, the work area is protected and the relevant equipment is switched off to cool, and the work takes a single shift for most kitchens, with long duct runs and tall risers needing more time. Visits to a village like Parkhurst are booked in advance, at a time that suits whoever runs the site.

  1. First comes a survey of the whole system, by pictures or a visit.
  2. Grease readings are taken at set points and you get a fixed quote.
  3. With the kitchen closed and equipment off and cool, the area is sheeted.
  4. Canopy, plenum, filters, duct runs, risers, fan and discharge are all cleaned to TR19® Grease.
  5. We test again, photograph the result and issue your TR19 certificate and photo report.

Before we arrive

  • Tell us about site rules, permits or sign-in
  • Make sure someone can let us in and lock up afterwards
  • Clear the space around the work

Ask for a quote

Getting a quote doesn’t take long. Call or email with a few details and you will usually have a fixed price within one working day. If we need to see the system first, we book a survey around your hours.

Get a quick quote

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What affects the cost of kitchen extract cleaning

The price is fixed before any work begins. It’s based on:

  • How many systems or sites are involved
  • The scale of the work
  • One-off work versus a regular cycle
  • Working hours and out-of-hours timing

Every site is different, so each one gets its own fixed quote. The size of the job, how we reach it, its condition and the working hours all make a difference.

Asking for a quote

Many jobs can be priced from pictures and some basics. Useful things to send:

  • A few general shots of the system
  • Problems your staff have spotted
  • Where the site is and what kind of site it is
  • The paperwork from the last visit, if you have it

For kitchen extract cleaning in Parkhurst, ring 0345 646 2711 or drop us a line. Tell us what kind of premises it is and when it’s open, plus photos or the previous report if they’re to hand. A fixed quote normally follows within one working day.

Grease, kitchens and Parkhurst

The FSA’s food hygiene register shows about 53 cafés, restaurants and staff canteens and about 18 takeaways within 1.5 miles or so of the middle of Parkhurst. Each one that cooks under a canopy has an extract system that collects grease and needs regular cleaning. The fire and rescue service for Parkhurst is Hampshire and Isle of Wight Fire and Rescue Service. The Fire Safety Order puts the duty on whoever runs a kitchen to control its fire risk, and a greasy duct is fuel. It’s Isle of Wight council that sends environmental health officers to food businesses in Parkhurst. Extraction counts as kitchen equipment, so its condition can come up on the day. A TR19® certificate and photo report after each clean gives you a record to show an inspector.

School kitchens, at schools like Hunnyhill Primary School for example, are normally cleaned in the holidays so no lunches are lost. If you run catering at a historic house or estate in the area (Carisbrooke Castle is about 2.1 miles south), event kitchens in older buildings often have awkward duct runs that need planning.

Parkhurst is about 1 mile north of Newport, in the Isle of Wight. From the centre of Parkhurst to the outskirts, kitchen extract cleaning is available to all kinds of commercial premises, from small sites to large estates. 125 places in the Isle of Wight are on our list, large and small. For sites nearby, see our Portsmouth page (12 miles or so).

Here we cover the PO30 postcode area for kitchen extract cleaning. Streets in the area include Dodnor Lane, Argyle Road and Sherwood Road, and we cover them all for kitchen extract cleaning. Other places close to Parkhurst include Noke Common (1 mile north-west), Hunny Hill (1 mile south), Forest Side (1 mile south-west), Northwood (2 miles north) and Rew Street (2 miles north-west). Larger places within reach include Ryde (6 miles east), Cowes (3 miles north), Sandown (8 miles south-east), Shanklin (8 miles south-east), Ventnor (9 miles south-east) and East Cowes (3 miles north). Remote and island sites need a little more planning, so tell us where you are when you ask for a quote for kitchen extract cleaning.

Landmarks near Parkhurst

Typical jobs here are in premises near Medina College, Island Innovation VI Form Campus and The Stag pub, among other places. A little further out are Isle of Wight Bus & Coach Museum (1 mile south-east) and Carisbrooke Castle (2.1 miles south). The countryside around Parkhurst includes Mill Hill and Briddlesford Nature Reserve.

Map of Parkhurst © OpenStreetMap contributors
BESCA Vent Hygiene EliteMember, cleaning to BESA TR19® Grease
CHAS · SafeContractorISO 9001 and fully insured
Certificate and photo reportWith every clean
24/7 emergency calloutEvenings, nights and weekends
Since 2009South East England and London