West Sussex · Kitchen extract cleaning

Hoyle kitchen extract cleaning

For kitchen extract cleaning in Hoyle, one call is all it takes, from survey to sign-off. Fully insured, with CHAS, SafeContractor and ISO 9001.

  • A kitchen with no current TR19 certificate
  • A new tenancy or takeover with no cleaning history
  • Cleaning needed before an insurance renewal or survey

Kitchen extract cleaning in Hoyle

Kitchen extract cleaning for kitchens and businesses in Hoyle

Not sure when the extract was last cleaned, or by whom? Send a few photos of the canopy and filters when you give us a ring on 0345 646 2711 or use the quote form, and we will come back with a fixed price for the work in Hoyle, usually within one working day. The work covers extract fans, canopies and hoods and vertical risers, and common reasons people get in touch are heavy grease build-up inside the duct runs and a TR19 certificate needed for the insurer. Extraction cleaning, hood cleaning and TR19 duct cleaning all end up in the same place: a clean that goes past the canopy into the duct and fan, backed by a certificate.

Kitchens that fry and grill hardest need the most frequent cleans, so we look at the menu as well as the opening hours when we suggest the next date.

Work in a small place like Hoyle starts with a call to agree access and timings, and the clean itself is the same full TR19® job as in any town: canopy to discharge, then a TR19® certificate and a photo report.

The sign-off is always in writing: a dated report with pictures of the work, plus a certificate through the BESCA Vent Hygiene Elite portal when the work is a TR19® Grease clean. Any parts we couldn’t reach are recorded on it too.

Where
Hoyle (GU29)
Region
West Sussex
Paperwork
Certificate plus before-and-after pictures
Price
A fixed quote up front
When we work
Overnight and weekend work, 24/7 emergency callout
Telephone
0345 646 2711
Last updated
30 October 2026
Before and after view down the inside of a rectangular extract duct

Landlords, agents and facilities managers

Running several sites is easier with one contractor. We cover South East England and London, so a run of sites can go into one programme and kept on a regular cycle.

Whether it’s one building or many, the standard is the same: a survey first, a fixed quote, the work timed around the site and a report with pictures.

Keeping the system healthy

After the visit, a few habits help the work last:

  • Keep the cleaning records where you can find them
  • Report grease drips, smells or fan noise straight away
  • Clean grease off the canopy surfaces regularly
  • Keep to the recommended cleaning interval

You leave with a date for the next clean, set from your daily cooking hours and the readings we took. A 3, 6 or 12-monthly maintenance plan keeps it on track, so the date is not missed.

Wipe the canopy down regularly and empty grease troughs or collection points. It won’t replace a TR19 clean, but it slows what reaches the duct.

What staff can safely do

For ventilation and air handling systems, in-house care is mostly about checks: clear grilles, a log of filter changes and reporting anything odd. Cleaning inside ducts and units is specialist work.

Keep a record of what your team does. A simple log of filter washes, wipe-downs and checks helps show that the system is managed between specialist visits, alongside our reports.

What happens if it’s left?

There’s no law that names TR19, but the Fire Safety Order 2005 still applies. The responsible person must assess and reduce fire risk, which in a kitchen includes the grease in the extract. TR19 is the benchmark insurers, fire officers and EHOs look to. Equipment tucked in a roof space or outbuilding near Hoyle rarely gets looked at unless someone books it.

Putting the work off seldom saves money. Build-up, wear and faults tend to get worse, not better, which can make the next visit longer. If you’re not sure what’s needed, give us a ring on 0345 646 2711 or send us an email and we’ll give you an honest view and a fixed quote.

Why Hoyle businesses choose us

  • We diagnose before we treat
  • Photo reports with every job
  • One number for every site across the South East and London
  • Full insurance on every job

Read our cost guide or our accreditations.

Different parts, different methods

Schools, hospitals and care homes

In a care home or hospital, the kitchen may cook every day of the year. We plan the clean around meal times and work in a contained, tidy way with as little disruption as possible.

Ductwork and risers

Vertical risers carry the air up through the building, and grease runs down their walls and pools at the base. Access panels along the riser let us clean it in sections.

FAQs for Hoyle

Which fire service covers Hoyle?

It’s West Sussex Fire and Rescue Service, which covers Hoyle. TR19® is not law, but it’s the benchmark many fire officers and insurers look to when they ask how often the extract is cleaned.

Who carries out food hygiene inspections in Hoyle?

The local authority for Hoyle is Chichester council, and its environmental health team does the inspecting. Have your latest TR19® certificate and photo report to hand, as an officer may ask how the extract is maintained.

What happens to the waste?

Anything we remove is contained as we work and taken away with us, from grease and debris to used cleaning water. None of it is left on site.

When do you clean the extract?

The clean is done when the kitchen is not cooking, so evenings, overnight, early mornings and weekends are all options. Equipment needs to be off and cool before work begins.

Do I have to clean my extract to TR19 by law?

TR19® itself isn’t law. The law is the Regulatory Reform (Fire Safety) Order 2005, which makes the responsible person assess and reduce fire risk, and cleaning to TR19 is the recognised way to show you’ve dealt with extract grease.

Are you a BESCA Vent Hygiene Elite member?

As a BESCA Vent Hygiene Elite member, cleaning to BESA TR19® Grease, our work sits within an independently audited scheme. We hold CHAS, SafeContractor and ISO 9001 too, and we are fully insured.

What happens if you can’t reach some of it?

Anything we cannot reach goes on the report, with a note of where it is, and we tell you what would make it reachable, such as extra access panels in ductwork.

Will my insurer ask for a TR19 certificate?

Because a dirty extract can spread a fire through a building. Many policies say the extract must be cleaned to TR19, and a claim may be reduced without proof, so keep every certificate.

Hoyle kitchens: local notes

In Hoyle, food businesses are inspected by environmental health officers from Chichester council. A greasy canopy or dripping filters are the sort of thing an inspection can pick up. A dated certificate in the maintenance file answers the question before it’s asked. Hoyle sits within the area of West Sussex Fire and Rescue Service. The Fire Safety Order puts the duty on whoever runs a kitchen to control its fire risk, and a greasy duct is fuel.

Healthcare kitchens can’t easily close, so their extracts are cleaned overnight or between meal services; the nearest hospital to Hoyle is Midhurst Community Hospital, about 2.6 miles north-west. Church and community hall kitchens, near The Parish Church of St James or anywhere around Hoyle, are easy to forget, but their extracts collect grease like any other.

Hoyle is about 9 miles north of Chichester, in West Sussex. Whether your site is in the middle of Hoyle or further out, kitchen extract cleaning is available to all kinds of commercial premises, from small sites to large estates. We cover 371 places across West Sussex, from busy centres to quieter spots. There’s also a page for Portsmouth, roughly 19 miles from Hoyle.

Kitchen extract cleaning in GU29 is surveyed, quoted and booked the same way as anywhere else. We also cover the places around Hoyle: Heyshott (1 mile south-west), Heyshott Green (1 mile west), Cocking Causeway (2 miles north-west), West Lavington (2 miles north-west) and Cocking (2 miles west). We also work in nearby towns such as Bognor Regis (12 miles south), Chichester (9 miles south), Littlehampton (13 miles south-east), Emsworth (12 miles south-west), Rustington (13 miles south-east) and Storrington (12 miles east).

Around Hoyle

We work in commercial kitchens and buildings around Unicorn Inn, among other places. Well-known places in the area include Midhurst Community Hospital (2.6 miles north-west) and Lodsworth Castle (2.3 miles north-east). For a walk, there’s Levin Down and Graffham Common.

Map of Hoyle © OpenStreetMap contributors

When to call us in Hoyle

The reason for all this is fire. A flare-up on the range can be drawn up into the canopy and duct, and once grease in the duct catches, fire can spread through the building’s ductwork. For a kitchen in Hoyle, keeping that fuel under control is part of the fire risk assessment.

Clients typically contact us after spotting one of these:

  • Proof of cleaning requested by an insurer
  • A smoky, hot kitchen with weak extraction
  • An extract that has never been cleaned to TR19
  • An inspection that picked up a dirty extract

Older buildings often hide long, awkward duct runs, and if you run a kitchen at a historic venue in the area (Cowdray House is about 2.2 miles north-west), access may need planning.

What your quote should include

  • Whether the quote shows VAT
  • Whether a survey comes first
  • What insurance they carry
  • What hours they’ll be on site

Our hiring checklist

How the visit works

Every visit runs to the same pattern: protect the area, make the system safe, do the work, clear away and leave you the report. On site, the work takes one visit for most kitchens, while large or complex systems may need more than one. We agree a date with you, plan the drive to Hoyle and turn up when the site is quiet.

  1. You send pictures or we visit, and the system is surveyed from canopy to discharge.
  2. We take grease readings at set points and send you a fixed quote.
  3. On the night, the equipment is off and cool and the kitchen is sheeted.
  4. We work through the system from the canopy to the fan and discharge.
  5. We re-test, photograph and send your certificate and photo report.

How to prepare

  • Tell us about site rules, permits or sign-in
  • Mention any locked doors, roof access or ceiling voids
  • Arrange a key holder or contact on site

How to get a quote

For a fixed quote, give us a ring on 0345 646 2711 or drop us a line and tell us the type of site, your opening hours and roughly what the system looks like. A few photos and your last certificate or report help a lot. You will typically have a quote within one working day.

Ask for a quote

Advice

BESCA Vent Hygiene EliteMember, cleaning to BESA TR19® Grease
CHAS · SafeContractorISO 9001 and fully insured
Certificate and photo reportWith every clean
24/7 emergency calloutEvenings, nights and weekends
Since 2009South East England and London