West Sussex · Commercial kitchen deep cleaning
Kitchen Deep Cleaning in Selham
One call covers deep cleaning of commercial kitchens, including walls, floors, ceilings and cooking equipment in Selham: survey, fixed quote, work and sign-off. Fully insured, with CHAS, SafeContractor and ISO 9001.
- A clean-up ahead of an inspection
- Signs of pests drawn by food debris
- Food debris trapped under the range
Kitchen deep cleaning in Selham, done properly
A deep clean pairs well with a TR19® clean of the extract. We clean the extract system and the room it serves, so the whole space is done in one go. It works on its own as well, between extract cleans. We’re often asked to deal with build-up behind fryers and ovens and preparation for an EHO inspection, across ranges and ovens, stainless steel surfaces and walls and ceilings.
Rural kitchens may drain to a septic tank or a private drain rather than straight into a public sewer, so keeping fat out with a working grease trap matters even more.
Think of the report as the system’s health record: a dated account with pictures of everything we did. Grease extract cleans are also certificated to TR19® Grease through the BESCA VHE portal, ready for your insurer.
- Where
- Selham (GU28)
- Region
- West Sussex
- Reporting
- Report and pictures after the visit
- Quotes
- A fixed price before work begins
- When we work
- Out of hours as standard, 24/7 emergency line
- Phone
- 0345 646 2711
- Updated
- 30 October 2026
Part by part
Floors
A clean floor is safer for staff and makes the daily mop more effective.
Behind and under equipment
Debris under the line is a draw for pests. It’s one of the main reasons kitchens book deep cleans.
How it works
A visit follows the same order every time: protect the area, make the system safe, do the work, clear away and leave you the report. On site, the work takes anything from a single evening to more than one visit, depending on the kitchen. Somewhere like Selham, lanes, gates and parking are worth mentioning in advance.
- We agree the scope of the clean and the time to attend.
- We make sure all cooking equipment is off and cool.
- We work down from the ceiling, cleaning walls and the canopy exterior.
- Equipment is cleaned, along with the areas behind and under it.
- The floors are cleaned and the kitchen is checked with you.
Getting ready for the visit
- Tell us the best time to work, such as after service or at a weekend
- Make sure equipment near the work can be switched off and left to cool
- Find the previous report, if there is one
Ask for a quote
If you need kitchen deep cleaning in Selham, give us a ring on 0345 646 2711, or send details by email. Let us know the site type and the opening hours, plus photos or the previous report if they’re to hand. We normally send a fixed quote within one working day.
Advice
In-house cleaning or a specialist?
Good housekeeping makes our visits easier, not unnecessary. Regular in-house cleaning slows the build-up, but the parts you can’t see still need a specialist at the right interval.
Away from the kitchen, the in-house job is mainly checking: keeping grilles clear, noting unusual noise or smells and logging filter changes. Cleaning inside ducts and units is specialist work.
When to call us in Selham
Cooking equipment collects baked-on grease and carbon. A daily wipe-down does not touch the hardened layers and it thickens over time.
Common reasons sites call us are:
- Grease built up on walls and ceilings
- Cooking equipment caked in carbon
- Greasy, slippery kitchen floors
- Food debris that could attract pests
Healthcare kitchens cook through the year, so a deep clean has to be fitted around meals; Midhurst Community Hospital, about 2.9 miles west, is the nearest hospital to Selham.
Comparing quotes
- Proof of accreditation you can verify
- What happens if part of the system can’t be accessed
- Whether a written report and photos are included
- Whether the work can be done while the site is closed
Kitchen deep cleaning in Selham: local notes
Food Standards Agency records list about 3 food manufacturers and packers within about 1.5 miles of central Selham. Factories and packing rooms need deep cleaning planned around production runs. Selham, about 44 miles from central London, is within our usual area. We work evenings, overnight and at weekends, so the visit fits around the site. Food hygiene inspections in Selham are the job of Chichester council’s environmental health team. Walls, floors, ceilings and equipment are all part of what they look at. Photos and dates from each deep clean make a useful record.
If you run a church or community hall kitchen, near Church of St James or elsewhere in Selham, a deep clean and an emptied grease trap before a busy season of events are worth booking. If you run event catering at a historic house or estate in the area (Cowdray House is about 2.7 miles west), a deep clean before or after the busy season is worth planning.
Selham is about 8 miles south of Haslemere, in West Sussex. We provide kitchen deep cleaning for businesses, landlords and public buildings in Selham and the rest of West Sussex. Selham is one of 371 places in West Sussex we cover for commercial clients. We also work in Guildford, about 19 miles from Selham.
Every address in GU28 is covered for kitchen deep cleaning, from busy streets to back roads. We also cover South Ambersham (1 mile west), River (2 miles north), Tillington (2 miles north-east), Upperton (2 miles north-east) and Rotherbridge (2 miles east). Within a short drive, we also cover Bognor Regis (13 miles south), Chichester (11 miles south-west), Littlehampton (13 miles south-east), Emsworth (14 miles south-west), Rustington (14 miles south-east) and Storrington (11 miles east).
Landmarks near Selham
Nearby you will also find Midhurst Community Hospital (2.9 miles west) and Coultershaw Heritage Site (2.5 miles east). Not far away are Graffham Common.
Questions from Selham
Can you come to Selham after we close?
Yes, nights and weekends are routine for us. Your customers, staff or residents in Selham needn’t be disturbed. Tell us your opening hours when you ask for a quote.
Do you cover smaller places like Selham?
Yes, smaller places are covered as well as towns. Photos of the system and directions to the site help us plan the visit.
Will I get paperwork for my records?
Yes. It’s the record insurers and inspectors ask to see: a written, dated record with photos of what we did and anything we couldn’t access.
What does commercial kitchen deep cleaning cost?
It depends on the size of the kitchen, the equipment and how much build-up there is. We can quote from photos or a site visit and give you a fixed price.
Do we need to prepare anything before you arrive?
Just put away food and small items, and let us in. We will need the cooking equipment switched off and cool before work begins.
Can you come out in an emergency?
Yes, any time. If something urgent happens, like a fan failing or damage after a fire, call our 24/7 line, and we’ll advise on what to do next.
How much time does a deep clean need?
As a guide, it takes one overnight or weekend visit for many kitchens, longer for large sites. Bigger kitchens or heavy build-up need more time and we will say so when we quote.
Do inspectors look at how clean the whole kitchen is?
Yes, inspectors look at the whole kitchen. No clean can promise a rating, but a deep clean puts the kitchen in good condition.
Honest limits
It’s worth knowing the limits before booking:
- Cracked tiles or damaged wall cladding
- Drainage problems beyond the kitchen
- Appliance breakdowns
Not sure which it is? You can ring 0345 646 2711 or use the quote form and we will tell you honestly before booking.
Where we work
- Stainless steel surfaces
- Fryers and grills
- Ranges and ovens
- Walls and ceilings
- Floors and floor drains
- Behind and under equipment
Places near Selham
Also in Selham
For landlords and multi-site operators
The Fire Safety Order 2005 puts the duty to manage fire risk on the responsible person, which may be the employer, owner, landlord, FM or managing agent. With shared responsibility, good records help everyone.
We also work for facilities teams across offices, schools and healthcare across West Sussex. Work can be phased by floor, building or site around the people who use them.
Aftercare tips
Think of this as the after-treatment advice, short and simple:
- Don’t wait for an inspection to book a deep clean
- Clean spills while they’re fresh, before they bake on
- Don’t let debris build up behind the line
- Keep the extract running while you cook
A deep-cleaned kitchen is easier to keep clean. Keep up the routine, especially behind and under equipment where you can, and the next deep clean is lighter work.
Splashes left on hot surfaces bake on. Regular deep cleans clear them before they harden and protects the surfaces.