East Sussex · Kitchen extract cleaning
Kitchen extract cleaning in Brede, East Sussex
Need kitchen extract cleaning in Brede? We survey first, send you a fixed quote and work around your opening hours, finishing with a written report and pictures.
- A kitchen with no current TR19 certificate
- Stale cooking odours from the system
- Ductwork thick with old, hardened grease
Keeping the system healthy
Results last longer with the right care. We suggest:
- Do not let the canopy gutters overflow
- Report grease drips, smells or fan noise straight away
- Keep to the recommended cleaning interval
- Keep the baffle filters clean
The certificate records when the clean was done, where and by whom. Keep it in the maintenance log with your fire risk assessment so it’s ready when anyone asks to see it.
Book the next clean before the last one runs out. If the kitchen starts cooking longer hours, the interval should be looked at again, and grease readings will show it.
Kitchen extract cleaning in Brede
Insurers often want evidence of regular TR19 cleaning, and some may refuse or reduce a claim when it’s missing. For a kitchen in Brede, our certificate and photo report give you that record for the maintenance log. If you have a kitchen taken over without any extract records and a system with no record of a TR19 clean, we can help. Hood cleaning is where most enquiries from Brede start: a system that’s clean inside, not just on the surface, and a certificate that proves it.
Most kitchens in Brede fall into one of BESA’s three bands: 3-monthly for heavy use, 6-monthly for moderate use and yearly for light use, adjusted by what the grease readings show.
Somewhere as small as Brede, commercial kitchens are few: perhaps a pub, a school or care home kitchen, or a hall used for events. Each still has a canopy and duct that collect grease, whatever the size of the place.
Duct Doctor has been trading since 2009, and we’re a BESCA Vent Hygiene Elite member, cleaning to BESA TR19® Grease. We also hold CHAS, SafeContractor and ISO 9001, and we’re fully insured.
- Place
- Brede (TN31)
- Region
- East Sussex
- Reporting
- TR19® certificate and photo report
- Quotes
- Fixed quote, typically within a working day
- Working hours
- When your site is closed, plus a 24/7 line
- Call
- 0345 646 2711
- Reviewed
- 30 October 2026
In-house cleaning or a specialist?
Keep a record of what your team does. A dated log of in-house cleaning and checks shows an inspector that the system is looked after between visits, next to our reports.
Staff cleaning and specialist work aren’t the same thing. A daily filter wipe and a weekly filter wash keep grease down at the front of the system, but they don’t reach the grease that builds up further in. That part needs specialist access and equipment.
Kitchen extract cleaning around Brede
The fire and rescue service for Brede is East Sussex Fire and Rescue Service. The Fire Safety Order puts the duty on whoever runs a kitchen to control its fire risk, and a greasy duct is fuel. Kitchens in Brede get their food hygiene inspections from Rother council. They look at how clean the premises and equipment are, and the kitchen extract is part of that. A dated certificate in the maintenance file answers the question before it’s asked.
A hospital like Conquest Hospital, about 3.5 miles south, is the kind of site where a kitchen may cook for patients, staff and visitors all day. Volunteers running a hall kitchen near The Parish Church of St George, or anywhere in Brede, may not know when the extract was last cleaned, and a grease test settles it.
Brede is about 5 miles north of Hastings, in East Sussex. If you need kitchen extract cleaning in Brede, it’s easy to get a fixed quote: please call 0345 646 2711, or email photos. Our area covers London and the South East, including Brede. 289 places in East Sussex are on our list, large and small. For sites nearby, see our Maidstone page (23 miles or so).
Our technicians cover all of TN31 for kitchen extract cleaning and the streets around it. If you need kitchen extract cleaning at premises on Brede Hill and Stubb Lane or anywhere close by, our technicians can take on the work. If your site is just outside Brede, we cover Cackle Street (1 mile north), Westfield (2 miles south-west), Kent Street (3 miles south-west), Sedlescombe (3 miles west) and Mill Corner (3 miles north). We also work in nearby towns such as Hastings (5 miles south), Bexhill-on-Sea (8 miles south-west), St Leonards (6 miles south), Hastings Old Town (5 miles south), Belmont (5 miles south) and Heathfield (15 miles west).
Local landmarks in Brede
In Brede, that means kitchens and buildings near The Red Lion Public House and the streets around them. For rail, the closest station is Doleham station, about 1.2 miles south-east. Other landmarks nearby include Barn Theatre and Museum (2.5 miles south) and Conquest Hospital (3.5 miles south). Open spaces near Brede include Flatropers Wood and Senlac Hill.
Common questions in Brede
Which fire service covers Brede?
That’s East Sussex Fire and Rescue Service. If a fire safety officer visits a commercial kitchen, they may ask about the fire risk assessment and how the extract is kept clean.
Who would carry out a food hygiene inspection at a kitchen in Brede?
Food hygiene inspections in Brede are carried out by Rother council. How often a business is inspected depends on the risk rating the council gives it, so it’s worth staying ready all year.
Can we book visits on a schedule?
Yes. Regular plans can run on 3, 6 or 12-monthly cycles, depending on what the system needs.
What’s TR19?
It’s BESA’s specification and the benchmark insurers, fire officers and EHOs look to. It sets out inspection, cleaning and record keeping and expects a risk-based approach.
Are you a BESCA Vent Hygiene Elite member?
As a BESCA Vent Hygiene Elite member, cleaning to BESA TR19® Grease, our work sits within an independently audited scheme. We also hold CHAS, SafeContractor and ISO 9001, and we’re fully insured.
When do you clean the extract?
When the kitchen is closed, at whatever time suits you. We need the equipment cool, and we leave the kitchen ready to cook.
What do you do to protect the area?
With sheeting and covers, before anything else happens. We keep the work contained and leave the area clean.
Do you clean the whole extract system or just the canopy?
A TR19 Grease clean covers the full extract route, not just the canopy. Canopy, plenum, filters, ductwork, risers, fan and discharge are all included, reached through access panels where necessary.
Signs you need kitchen extract cleaning in Brede
In Brede, as anywhere, grease gathers where the air slows down: in long flat runs, at bends and changes of direction, and in the fan housing. The cooler the duct, the more grease drops out of the air.
The symptoms we’re asked about most are:
- Heavy grease build-up inside the duct runs
- A kitchen with no current TR19 certificate
- Poor airflow at the canopy
- Missing paperwork after a change of operator
Bursars and site managers at schools such as Brede Primary School tend to book extract cleaning for when the kitchen is empty.
What your quote should include
- Proof of insurance
- When the next visit should be, and why
- How areas they can’t reach will be recorded
- Whether the price is fixed
What affects the quote in Brede
Some jobs are bigger than they look, and some smaller. The main factors:
- The times the site is available
- Where the site is and how we reach it
- A single visit or a regular plan
- Site rules, permits and inductions
Putting the work off seldom saves money. Problems in a system tend to grow, and a neglected system can mean more work. If you are unsure, call us on 0345 646 2711 or send us an email and we’ll give you an honest view and a fixed quote.
What we need to know
To help us quote quickly, send us:
- How we’d reach plant on a roof or in a plant room
- The postcode and the type of business
- A few general shots of the system
- Anything you’ve noticed, such as smells, noise, drips or poor airflow
Need a price for kitchen extract cleaning? Please phone us on 0345 646 2711 or send us an email and tell us about the site. We will explain what we’d do and send a fixed quote before anything is booked.
How it works
We turn up at the time agreed with you, often in the evening, overnight or at the weekend so the site keeps working. Equipment that has to be off is switched off and allowed to cool first, and floors and nearby surfaces are sheeted. The work itself takes one visit for most kitchens, while large or complex systems may need more than one. Photos of the system and how to reach it help us plan a visit to Brede.
- We survey the system, from your pictures or on site, canopy to discharge.
- Grease thickness is measured and the price is fixed before work starts.
- The kitchen is closed, the equipment cooled and everything nearby protected.
- We work through the system from the canopy to the fan and discharge.
- Readings are repeated, photos taken, and your TR19 certificate and photo report issued.
Before we arrive
- Mention any locked doors, roof access or ceiling voids
- Plan for cooking equipment or plant to be off before we arrive
- Agree a time when the area can be out of use
How to get a quote
We do not publish a price list, because no two systems are the same. We look at your system first, from photos or on a visit, then send a fixed quote. To start, phone us on 0345 646 2711 or send us an email.
Read more
Leave it or put it right?
Grease that is left only gets thicker. Under BESA guidance, grease shouldn’t exceed a mean of 200 microns between cleans, and 500 microns or more at any point needs immediate spot cleaning. The longer it’s left, the bigger the job becomes. Our emergency line runs 24/7, but a planned visit to Brede is calmer for everyone.
We do not list prices on the website, because each job is priced on what it involves. For a fixed quote, call us on 0345 646 2711 or send us an email, and we will explain what it covers.
Why Brede businesses choose us
- Full insurance on every job
- Ventilation hygiene specialists since 2009
- Accredited under CHAS and SafeContractor, with ISO 9001
- Photo reports with every job
Take a look at our cost guide or our accreditations and certificates.
When it’s something else
We’d rather tell you now than book work that won’t help, so here are the limits:
- Fat blocking the kitchen drains
- Fire dampers that will not close (that needs damper testing and remedials)
- A broken extract fan that will not run
If you are not sure, just call 0345 646 2711, or email photos and we’ll give you a straight answer before booking.
Parts of the system we cover
- Plenums and filters
- Extract fans
- Horizontal duct runs
- Canopies and hoods
- Discharge points
- Vertical risers