Hampshire · Commercial kitchen deep cleaning
Kitchen Deep Cleaning in Red Rice
Looking for kitchen deep cleaning in Red Rice? We survey first, give you a fixed quote and work around your opening hours, finishing with a written report and pictures.
- Grease built up on walls and ceilings
- Signs of pests drawn by food debris
- Cooking equipment caked in carbon
The process
The visit has three parts: getting the area ready, doing the work and signing it off. Set-up means sheeting and making equipment safe, while signing off means the written report and photos. The middle part takes longest, which takes one overnight or weekend visit for many kitchens, longer for large sites. In a small place like Red Rice, the journey is planned ahead and the visit arranged around the site’s hours.
- We look round the kitchen and agree exactly what’s included.
- Equipment is turned off and allowed to cool before anything else happens.
- Ceilings, walls and high-level surfaces are cleaned first, working downwards.
- The equipment, and the floor and walls around it, are degreased and cleaned.
- We finish with the floors and leave the kitchen ready to use.
How to prepare
- Tell us about site rules, permits or sign-in
- Make sure equipment near the work can be switched off and left to cool
- Agree a time when the area can be out of use
Get a fixed quote
Photos are enough for some jobs, while others need a look on site. Larger sites, and anything hidden behind walls, ceilings or floors, are normally surveyed first. Either way, the quote is fixed before any work is booked.
Related advice
Kitchen deep cleaning in Red Rice, done properly
A deep clean pairs well with a TR19® clean of the extract. We clean the extract system and the room it serves, so the whole space is done in one go. It works on its own as well, between extract cleans. If you are dealing with food debris trapped under the range and floors with grease along the edges, we can help, from stainless steel surfaces, walls and ceilings and floors and floor drains onwards.
Rural kitchens may drain to a septic tank or a private drain rather than straight into a public sewer, so keeping fat out with a working grease trap matters even more.
A written report with pictures follows each visit, so there’s a dated record of the work. Kitchen extract cleaning to TR19® Grease is certificated through the BESCA Vent Hygiene Elite portal.
- Place
- Red Rice (SP11)
- Wider area
- Hampshire
- Records
- Photo report after every visit
- Quotes
- A fixed quote up front
- Hours
- Out of hours as standard, 24/7 emergency line
- Telephone
- 0345 646 2711
- Reviewed
- 30 October 2026
Why it’s worth doing now in Red Rice
For kitchens in Red Rice, a deep clean can be planned around quiet periods. Leaving it until something goes wrong tends to mean a rushed, disruptive clean at the worst possible time. Equipment tucked in a roof space or outbuilding near Red Rice rarely gets looked at unless someone books it.
What you pay reflects the actual work. That’s why we survey first, from photos or on site, and why the quote is fixed before we start.
Why Red Rice businesses choose us
- A fixed price before any work starts
- CHAS, SafeContractor and ISO 9001
- BESCA Vent Hygiene Elite member, cleaning to BESA TR19® Grease
- One contact for all your sites in London and the South East
Take a look at our cost guide and our accreditations.
Common problems we fix in Red Rice
Steam and condensation carry grease to ceilings and high walls. It darkens surfaces and can drip back down.
The symptoms we are asked about most are:
- A floor that daily mopping no longer gets clean
- Grime behind and under cooking equipment
- A whole-kitchen clean while the extract is cleaned
- A kitchen getting ready for an environmental health visit
A summer deep clean suits schools such as Redrice School, as the kitchen can be stripped back with no lunches to serve.
Before you book anyone
- When the next visit should be, and why
- Whether the work can be done while the site is closed
- Whether the whole system is included, or only the parts that are easy to reach
- Whether the figure could change on the day
Commercial kitchens in Red Rice
The FSA’s data shows about 3 bars, pubs and nightclubs registered within about 1.5 miles of central Red Rice. Wherever food is prepared there, a periodic deep clean and a clear grease trap keep things in order. Food hygiene inspections in Red Rice are the job of Test Valley council’s environmental health team. Grease behind equipment or on a ceiling is the kind of thing an inspection can note. A cleaning log that includes deep cleans and grease trap visits shows the work is planned.
Healthcare kitchens cook through the year, so a deep clean has to be fitted around meals; Andover War Memorial Hospital, about 2.8 miles north, is the nearest hospital to Red Rice. If you look after a hall kitchen near Church of St Mary the Virgin or anywhere in Red Rice, a deep clean between busy seasons is easier than a scramble before a big event.
Red Rice is about 3 miles south-west of Andover, in Hampshire. Red Rice gets the same approach as every site we work on: diagnosis first, a fixed price, out-of-hours working where needed and a written report with pictures. Our Hampshire coverage runs to 683 places, Red Rice among them. There’s also a page for Southampton, about 19 miles away.
We cover every part of the SP11 postcode area for kitchen deep cleaning and the streets around it. If you need kitchen deep cleaning at premises on Red Rice Road and Fullerton Road or anywhere close by, our technicians can take on the work. Nearby, we also carry out kitchen deep cleaning in Little Ann (1 mile north), Abbotts Ann (1 mile north-west), Anna Valley (1 mile north), Monxton (2 miles north-west) and Kentsboro (2 miles south-west). Larger places within reach include Winchester (12 miles south-east), Andover (3 miles north-east), Chandler's Ford (14 miles south-east), Romsey (13 miles south), Hyde (12 miles south-east) and Tidworth (8 miles north-west).
Local landmarks in Red Rice
In Red Rice, that means kitchens and buildings near Abbotts Ann Church of England Primary School and John Hanson Community School, among other places. For rail, the closest station is Andover station, about 2.6 miles north-east. Nearby you’ll also find Andover Museum (2.8 miles north-east) and Andover War Memorial Hospital (2.8 miles north). Green spaces nearby include Mill Lake and Quarley Hill.
Places near Red Rice
Other services in Red Rice
Red Rice: your questions answered
Which environmental health team covers Red Rice?
In Red Rice, it’s Test Valley council that carries out food hygiene inspections. An officer may look behind equipment and at drains, so it pays to have the deep clean booked before those areas build up.
Will you come out to Red Rice?
Yes, smaller places are covered as well as towns. Let us know about access, parking and anything unusual about getting there when you book.
Is there a survey before the work?
Yes, always. Diagnosis comes before treatment: the survey shows what needs doing and what access we need, and the quote is based on that.
Do you provide a certificate or report?
Yes, always. The report is dated and includes pictures, and TR19® Grease cleans come with a certificate through the BESCA VHE portal. File it with your fire safety records.
What about areas you can’t get to?
They’re listed in the report, never skipped quietly. The report says which parts couldn’t be reached and why, along with a quote to put access in.
What happens to the waste?
Waste is contained during the work and removed when we leave, from grease and debris to used cleaning water. None of it is left on site.
Should we deep clean before an environmental health visit?
A clean kitchen is part of what an EHO looks at. Deep cleaning takes care of grime in the places that are easy to miss, though it’s the daily routine that keeps it there.
How do you keep the site clean during the work?
With sheeting and covers, before anything else happens. We keep the work contained and leave the area clean.
For landlords and multi-site operators
Under the Regulatory Reform (Fire Safety) Order 2005, the responsible person must assess and reduce fire risk, which may be the employer, owner, landlord, FM or managing agent. Where responsibility is shared, records matter even more.
Landlords, managing agents and facilities managers book us, not only the businesses that use the systems. Where a system serves more than one tenant, such as a shared riser, it helps to agree who arranges the work, and we can quote for the whole system.
What staff can safely do
Keep a record of what your team does. A simple log of filter washes, wipe-downs and checks helps show that the system is managed between specialist visits, alongside our reports.
A few tasks are always specialist work: opening up ductwork, cleaning fans, drop testing fire dampers and measuring grease call for the right kit, training and safe access. Leave those to us.
Keeping the system healthy
How long the results last depends on use and care. Here’s what we suggest:
- Don’t let the extract cleaning slip
- Book deep cleans on a regular cycle
- Keep the extract running while you cook
- Write down what gets cleaned and when
Anything we notice during the clean, such as worn flooring or a dirty extract, is pointed out. It may need an extract clean or another trade.
Small spills that bake on become hard deposits. Keeping on top of them with deep cleans saves effort and helps the equipment last.
Different parts, different methods
School and care home kitchens
School kitchens can be deep cleaned during the holidays, ready for the new term.
Floors
A clean floor is safer for staff and makes the daily mop more effective.