Hampshire · Commercial kitchen deep cleaning

Emery Down kitchen deep cleaning

One call covers deep cleaning of commercial kitchens, including walls, floors, ceilings and cooking equipment in Emery Down, from survey to sign-off. Fully insured, with CHAS, SafeContractor and ISO 9001.

  • Grease built up on walls and ceilings
  • A new kitchen tenant inheriting a dirty kitchen
  • A kitchen getting ready for an environmental health visit

Kitchen deep cleaning near Emery Down

Kitchen deep cleaning in Emery Down

Daily cleaning keeps a kitchen running but some areas never get touched. Grease collects behind ranges, under fryers, on high walls and across ceilings. Our deep clean goes after every one of those areas while the kitchen is closed. Typical jobs include a kitchen getting ready for an environmental health visit and grime in corners that pests could exploit, on walls and ceilings, fryers and grills and ranges and ovens.

For a kitchen in or near Emery Down, the visit is planned ahead, around opening times and the journey.

For insurers and inspectors, the record counts. So every job comes with a written report and pictures, and grease extract cleans come with a TR19® certificate issued through the BESCA Vent Hygiene Elite portal.

Duct Doctor duct and vent cleaning vans lined up in a car park with the team
Location
Emery Down (SO43)
Wider area
Hampshire
Records
Report and photos after the visit
Price
Fixed quote, typically within a working day
When we work
Evenings, overnight and weekends; 24/7 emergencies
Phone
0345 646 2711
Last updated
30 October 2026

Looking after it afterwards

Results last longer with the right care. We suggest:

  • Keep the extract running while you cook
  • Book deep cleans on a regular cycle
  • Wipe splashes before they harden
  • Keep the TR19 extract clean on schedule as well

When we leave, the kitchen is ready to cook. We go round the kitchen with you to check everything is as agreed.

Visible build-up behind equipment or on the ceiling is a clear sign. Dealing with it now keeps it from spreading and attracting pests.

What we’re called out for in Emery Down

Ovens, ranges, grills and fryers build up baked-on deposits. Daily wiping only deals with the surface, so it builds up underneath.

Common reasons sites call us are:

  • Grease built up on walls and ceilings
  • Preparation for an EHO inspection
  • Signs of pests drawn by food debris
  • A floor that daily mopping no longer gets clean

For schools such as St Michael and All Angels CofE Infant School, deep cleans and grease trap work are normally booked for the holidays.

Before you book anyone

  • Whether a survey comes first
  • Their accreditations, such as BESCA Vent Hygiene Elite, CHAS or SafeContractor
  • What happens if part of the system can’t be accessed
  • Whether the figure could change on the day

Choosing a duct cleaning contractor

What affects the quote in Emery Down

Every site gets its own quote. This is what makes a difference:

  • Where the site is and how we reach it
  • What state the system is in
  • Site rules, permits and inductions
  • The times the site is available

No two sites are the same, so we price each one individually. The size of the job, how we reach it, its condition and the working hours all make a difference.

Helping us quote

A few details help us quote accurately. When you get in touch, it helps to send:

  • Your last certificate, test record or report
  • Anything you’ve noticed, such as smells, noise, drips or poor airflow
  • Your opening hours and when the area is out of use
  • Close-ups of filters, grilles, hatches or access panels

There’s no standard price list, because no two systems are the same. We look at your system first, from photos or on a visit, then send a fixed quote. To get going, call 0345 646 2711 or send us an email.

For landlords and multi-site operators

We also work for facilities teams across offices, schools and healthcare in Emery Down and across Hampshire. Larger estates can be phased building by building to keep disruption down.

Managing agents often deal with us directly. Send the address, what’s needed and how access works, and we’ll send a fixed quote.

Honest limits

A few issues sit outside what this work can do:

  • Appliance breakdowns
  • Grease inside the canopy, plenum and ductwork, which needs a TR19 clean
  • Damaged flooring, walls or ceilings that need repair

If you’re not sure, just phone us on 0345 646 2711, or email photos and we will give you a straight answer.

Parts of the system we cover

  • Floors and floor drains
  • Fryers and grills
  • Behind and under equipment
  • Ranges and ovens
  • Stainless steel surfaces
  • Walls and ceilings

Emery Down: your questions answered

Can you come to Emery Down after we close?

Yes, out-of-hours work is a big part of what we do. The site is handed back ready to open. Tell us your opening hours when you ask for a quote.

Can you get to a site in Emery Down?

Yes. Villages and rural sites across the South East are part of our work, Emery Down included. Let us know about access, parking and anything unusual about getting there when you book.

What does TR19 mean?

It’s the industry benchmark for cleaning ventilation and kitchen extract systems, written by BESA. It covers how systems are inspected, cleaned and checked, and it takes a risk-based approach.

How long does a kitchen deep clean take?

The kitchen’s size and equipment decide it, and a deep clean normally takes a full shift for most kitchens, longer for a large one. You’ll know before we start.

Can you clean behind fixed equipment?

We clean behind and under as much equipment as can be safely reached. If something cannot be moved safely we clean around it as fully as we can.

Do you work with multi-site operators?

Yes. Our area covers London and the South East, so sites at different addresses can be planned together on one programme. Each site gets its own report and photos.

How do you keep the site clean during the work?

We cover floors and nearby surfaces with sheeting before any work starts, and waste is contained as we go. At the end, the area is cleaned down.

Which records should we keep?

Everything that shows the system is looked after: reports, certificates, photos and your own cleaning or check logs. A single log for each site works best.

What we do, step by step

There’s very little for your team to do on the day. Someone lets us in at the agreed time and shows us where everything is, and the rest is down to us. Afterwards, the area is left tidy and the written report follows. Pictures of the system and its access let us plan the work in Emery Down before we set off.

  1. First, we walk the kitchen with you and agree the scope.
  2. Equipment is turned off and allowed to cool before anything else happens.
  3. High surfaces are cleaned first so dirt doesn’t fall on clean areas.
  4. Equipment is cleaned inside and out, along with the areas behind and underneath it.
  5. Floors are cleaned last and the kitchen is left ready for the next service.

Getting ready for the visit

  • Arrange a key holder or contact on site
  • Clear the space around the work
  • Find the previous report, if there is one

How to get a quote

Some systems can be priced from photos; others need a survey. Larger sites, and anything hidden behind walls, ceilings or floors, are normally surveyed first. Either way, you get a fixed price before we start.

Get a quick quote

Advice

Emery Down kitchens: local notes

There are about 21 restaurants, cafés and works canteens within 1.5 miles or so of the middle of Emery Down, according to the Food Standards Agency’s register. Every one of them has corners the daily clean does not reach. Kitchens in Emery Down get their food hygiene inspections from New Forest council. The state of floors, drains and hard-to-reach corners all feeds into the inspection. Keeping a record of deep cleans and grease trap visits helps at inspection time.

Where a church or community hall near Christ Church, or anywhere in Emery Down, has a kitchen used by volunteers, a periodic deep clean keeps it ready for the next event. If you run catering at a healthcare site, such as a hospital like Ashurst Hospital about 3.1 miles north-east, deep cleans and grease trap visits are planned so meals still go out.

Emery Down is about 5 miles south-west of Totton, in Hampshire. We provide kitchen deep cleaning for commercial premises of every kind in Emery Down and the rest of Hampshire. Emery Down is one of 683 places in Hampshire where we work for kitchen deep cleaning. Southampton is in our area too, around 9 miles away.

We cover every part of SO43 for kitchen deep cleaning and the streets around it. Streets in the area include Garden Close, Northerwood Avenue and Silver Street, and we cover them all for kitchen deep cleaning. Other places close to Emery Down include Lyndhurst (1 mile east), Balmerlawn (3 miles south), Ashurst (4 miles north-east), Brockenhurst (4 miles south) and Colbury (4 miles north-east). Larger places within reach include Eastleigh (12 miles north-east), Totton (5 miles north-east), Chandler's Ford (12 miles north-east), Hedge End (13 miles east), Lymington (8 miles south) and Romsey (10 miles north-east).

Around Emery Down

Locally, jobs take us to businesses close to The Swan Inn. Emery Down’s nearest station is Ashurst New Forest station, roughly 2.9 miles north-east. A little further out are Ashurst Hospital (3.1 miles north-east) and National Dairy Museum (3.9 miles east). Open spaces near Emery Down include Copythorne Common.

Map of Emery Down © OpenStreetMap contributors

What happens if it’s left?

Old grease hardens and bonds to surfaces. Regular deep cleans are easier than rescuing a neglected kitchen and surfaces stay in better condition. Rural sites cannot always move to another kitchen or room when something fails.

Several systems or sites on one quote often makes better use of the time. Tell us about everything you’d like looked at and we will price it together.

Why us?

  • A BESCA Vent Hygiene Elite member, cleaning to BESA TR19® Grease
  • A single point of contact for sites across the South East and London
  • Full insurance on every job
  • Accredited under CHAS and SafeContractor, with ISO 9001

See our cost guide or our accreditations and certificates.

BESCA Vent Hygiene EliteMember, cleaning to BESA TR19® Grease
CHAS · SafeContractorISO 9001 and fully insured
Certificate and photo reportWith every clean
24/7 emergency calloutEvenings, nights and weekends
Since 2009South East England and London