Hampshire · Kitchen extract cleaning
TR19 kitchen extract cleaning in Little Somborne
Kitchen extract cleaning across Little Somborne and nearby, timed so the site keeps working and signed off in writing with photos.
- A TR19 certificate needed for the insurer
- An overdue clean flagged by an EHO or fire officer
- A kitchen with no current TR19 certificate
Kitchen extracts in Little Somborne
Kitchens in Little Somborne get their food hygiene inspections from Test Valley council. Extraction counts as kitchen equipment, so its condition can come up on the day. Before-and-after pictures from each clean are a simple way to show the extract is in hand. Fire safety in Little Somborne falls to Hampshire and Isle of Wight Fire and Rescue Service. The Fire Safety Order puts the duty on whoever runs a kitchen to control its fire risk, and a greasy duct is fuel.
If you run a church or community hall kitchen, near All Saints Church or elsewhere in Little Somborne, its extract still collects grease from every lunch and event.
Little Somborne is about 6 miles west of Winchester, in Hampshire. From the centre of Little Somborne to the outskirts, kitchen extract cleaning is available to all kinds of commercial premises, from a single unit to a large public building. We cover 683 places across Hampshire, large and small. Our Southampton page covers sites nearby, about 12 miles away.
Postcode districts we cover here for kitchen extract cleaning: SO20. Kitchen extract cleaning is available to premises on Chalk Hill and Somborne Park Road and the roads around them. Close by, we work in Up Somborne (1 mile east), Ashley (1 mile south), King's Somborne (2 miles south-west), Lower Slackstead (5 miles south) and Braishfield (5 miles south). We also work in nearby towns such as Winchester (6 miles east), Eastleigh (10 miles south-east), Andover (8 miles north), Totton (12 miles south), Chandler's Ford (8 miles south) and Hedge End (14 miles south-east).
Near you in Little Somborne
A little further out are Royal Hampshire County Hospital (5.6 miles east).
How we handle kitchen extract cleaning in Little Somborne
Across Little Somborne, we clean kitchen extract systems to BESA TR19® Grease. We survey first and take grease readings, then clean the canopy, plenum, filters, ducts, fan and discharge. At the finish there’s a TR19 certificate and a before and after photo report. If you are dealing with a TR19 certificate needed for the insurer and a system with no record of a TR19 clean, we can help. Need a TR19 duct cleaning contractor for Little Somborne? Duct Doctor has covered London and the South East since 2009, as a BESCA Vent Hygiene Elite member.
A kitchen running fryers and chargrills all day builds up grease much faster than one that mostly steams and boils, so we look at the menu as well as the opening hours when we suggest the next date.
For a kitchen in or near Little Somborne, the visit is planned around opening hours and the journey, and the clean itself is the same full TR19® job as in any town: canopy, filters, duct, fan and discharge, with a certificate and photo report at the end.
The paperwork matters as much as the work. Each visit is written up with pictures, covering the work done, any areas we couldn’t access and a recommended next date. Keep it with your fire safety records so it’s ready for an insurer, fire officer or EHO.

- Where
- Little Somborne (SO20)
- Region
- Hampshire
- Paperwork
- TR19® certificate and photo report
- Quote
- A fixed quote up front
- Working hours
- When your site is closed, plus a 24/7 line
- Phone
- 0345 646 2711
- Reviewed
- 30 October 2026
Towns and villages near Little Somborne
Other services in Little Somborne
How we price kitchen extract cleaning
Every site gets its own quote. These are the things that affect it:
- Where the site is and how we reach it
- Any permits to work or inductions
- When the work can happen, such as evenings, overnight or weekends
- The scale of the work
A single site or a whole portfolio, the quote is built the same way: what needs doing, how we get to it and when. You’ll have a fixed price before any work starts.
What to send for a quote
Photos let us diagnose from a distance. Try to include:
- Anything you’ve noticed, such as smells, noise, drips or poor airflow
- The paperwork from the last visit, if you have it
- Wide photos of the system and the area around it
- How we’d reach plant on a roof or in a plant room
Every quote begins with a look at the system, either from pictures and details you send or from a site visit. Then we send a fixed price so you know the cost before work begins.
How it works
We work around your opening hours, not the other way round. Most visits are booked for when the area is out of use, such as evenings, overnight, early mornings or weekends. Once we are in, the area is sheeted and anything that has to be off is turned off and cooled, and the work takes anything from a few hours to a full night, depending on the size of the system. A quick note on how to find the site and where to park makes a visit to Little Somborne run smoothly.
- First comes a survey of the whole system, by photos or a visit.
- Set points are tested for grease thickness and the quote is fixed before any work starts.
- On the day, cooking equipment is switched off and left to cool, and everything nearby is sheeted.
- Canopy, plenum, filters, duct runs, risers, fan and discharge are all cleaned to TR19® Grease.
- Finally the system is re-tested and photographed, and the certificate and report follow.
Getting ready for the visit
- Mention any parking or loading restrictions
- Let us know how we reach the system, including roofs, risers and plant rooms
- Clear the space around the work
Getting a quote
For a fixed quote, give us a ring on 0345 646 2711 or send us an email and tell us the type of site, your opening hours and roughly what the system looks like. A few photos and your last certificate or report help a lot. We normally come back within one working day.
Related advice
Managing agents and facilities teams in Little Somborne
We work for landlords, managing agents and facilities managers as well as the people running the site. Where a system serves more than one tenant, such as a shared riser, it helps to agree who arranges the work, and we can quote for the whole system.
Multi-site operators often want one contractor and one number. We work across London and the South East, so a run of sites can go into one programme and kept to a regular schedule.
Questions from Little Somborne
Do you work overnight in Little Somborne?
Yes, out-of-hours work is a big part of what we do. Your customers, staff or residents in Little Somborne needn’t be disturbed. When you phone us on 0345 646 2711, or send details by email, mention when the site is quiet.
Who would carry out a food hygiene inspection at a kitchen in Little Somborne?
Kitchens in Little Somborne are inspected by Test Valley council’s environmental health officers. It helps to keep the extract cleaning records with your food safety paperwork, so they’re ready if asked for.
What is TR19?
It’s the industry benchmark for cleaning ventilation and kitchen extract systems, written by BESA. It sets out inspection, cleaning and record keeping, and it takes a risk-based approach.
How long does a kitchen extract clean take?
Short systems are done in a few hours, while long runs and tall risers take longer and may need more than one visit. We’ll tell you how long when we quote.
Do insurers need proof of extract cleaning?
Many policies require TR19 cleaning, and insurers often ask to see the certificate. Without proof, a claim can be refused or reduced, so it’s worth checking your policy wording.
What do you do to protect the area?
With sheeting and covers, before anything else happens. The work is kept contained and leave the area clean.
Does the law say I must clean to TR19?
TR19 is not written into law, but the Fire Safety Order 2005 does require the responsible person to manage fire risk. Insurers, fire officers and EHOs look to TR19 as the standard, and many policies require it.
What should I send you?
Just the basics: where it is, what kind of site, when it’s open and the access. Photos and the last report help too. After that, simply call 0345 646 2711 or email us.
What staff can safely do
Some jobs should never be done in-house: opening up ductwork, cleaning fans, drop testing fire dampers and measuring grease need training, the right equipment and safe access. That’s our job.
Day-to-day cleaning is something your team can do: wiping canopies, washing grease filters and recording it in a log. What they can’t safely do is clean inside the ductwork, the fan or the risers, which is where we come in.
Leave it or put it right?
Grease build-up causes everyday problems too. Blocked filters and narrowed ducts slow the airflow, leaving the kitchen hot and smoky, while the fan works harder to move less air. Smells, dripping grease and condensation often follow. Rural sites cannot always move to another kitchen or room when something fails.
Several systems or sites on one quote often makes better use of the time. Tell us about everything you’d like looked at, and you will get one fixed quote.
Why us?
- In business since 2009
- We are fully insured
- CHAS and SafeContractor accredited, with ISO 9001
- A fixed price before any work starts
Take a look at what affects the cost or our accreditations.
Honest limits
A few issues sit outside what this work can do:
- A damper that sticks or has a damaged link
- A canopy that is too small or a system that was badly designed
- A grease trap that needs emptying
If you are not sure, just ring 0345 646 2711 or drop us a line and we’ll give you a straight answer before you book.
Parts of the system we cover
- Extract fans
- Horizontal duct runs
- Plenums and filters
- Canopies and hoods
- Discharge points
- Vertical risers
What we are called out for in Little Somborne
The type of cooking changes the amount of grease. Fryers, grills and open flames throw much more fat into the extract than gentler cooking, so two kitchens with the same hours can need very different intervals.
Most sites get in touch after spotting something like this:
- Extraction mentioned at an environmental health visit
- A smoky, hot kitchen with weak extraction
- Stale cooking odours from the system
- Ductwork thick with old, hardened grease
Kitchens that cook twelve hours or more a day, as some healthcare kitchens do, fall into BESA’s three-monthly minimum; Royal Hampshire County Hospital is the nearest hospital to Little Somborne, about 5.6 miles east.
Questions to ask before booking
- What paperwork you get at the end
- Proof of insurance
- How they set the interval to the next visit
- Whether inaccessible sections are listed on the report