Hampshire · Grease trap cleaning
Grease trap cleaning in Lower Green, Hampshire
Our technicians work in Lower Green on emptying and cleaning of under-sink and inline grease traps in commercial kitchens. Out-of-hours visits, a fixed quote and a written report with pictures as standard.
- A full, neglected grease trap
- A kitchen drain that smells
- A regular cleaning plan for the grease trap
Grease trap cleaning in Lower Green
If the sinks drain slowly or smell, the trap is often the cause. In Lower Green, as everywhere we work, our team empties and cleans the trap and run water through to check it drains. The work covers restaurants and takeaways, kitchen waste pipes and inline grease traps, and the jobs we see most are sinks that drain slowly and a grease trap that hasn’t been emptied in a long time.
Rural kitchens may drain to a septic tank or a private drain rather than straight into a public sewer, and fat getting past a grease trap can cause real trouble there.
We have been trading since 2009, and we’re a BESCA Vent Hygiene Elite member, cleaning to BESA TR19® Grease. We also hold CHAS, SafeContractor and ISO 9001, and we are fully insured.
- Location
- Lower Green (GU33)
- Region
- Hampshire
- Paperwork
- Photo report after every visit
- Price
- Fixed quote, typically within a working day
- Working hours
- Overnight and weekend work, 24/7 emergency callout
- Call
- 0345 646 2711
- Page updated
- 30 October 2026

Honest limits
To be straight with you, there are a few things this work will not fix:
- Sewer problems outside the premises
- A unit that can’t cope with the kitchen’s output
- Plumbing leaks around the sink
If you’re not sure, just phone us on 0345 646 2711 or drop us a line and we will give you a straight answer before you book.
What we work on in Lower Green
- Inline grease traps
- Kitchen waste pipes
- Pot wash sinks
- Under-sink grease traps
- Restaurants and takeaways
- School and care home kitchens
What the work involves, part by part
Under-sink grease traps
Under-sink traps are cleaned in a short visit, and check the lid and seals.
Restaurant and takeaway kitchens
Busy kitchens cannot afford a blocked drain. Regular trap cleaning helps prevent it.
Lower Green kitchens: local notes
Food hygiene inspections in Lower Green are the job of East Hampshire council’s environmental health team. Walls, floors, ceilings and equipment are all part of what they look at. A record of each deep clean helps show the kitchen is kept in order. We cover Lower Green, about 47 miles from central London, as part of our work across London and the South East. Evening, overnight and weekend visits are all possible.
Petersfield Community Hospital, about 4.1 miles south, is the nearest hospital to Lower Green; healthcare kitchens cannot stop cooking, so deep cleans are worked around meal times.
Lower Green is about 4 miles north of Petersfield, in Hampshire. If you need grease trap cleaning in Lower Green, it’s easy to get a fixed quote: please phone us on 0345 646 2711 or email us. We work across South East England and London, Lower Green included. Lower Green is one of 683 towns, villages and districts in Hampshire where we work for grease trap cleaning. Our Portsmouth page covers sites nearby, about 19 miles away.
We cover every part of GU33 for grease trap cleaning and the streets around it. If your site is just outside Lower Green, we cover Hawkley (1 mile south), Oakshott (1 mile south), Empshott (1 mile north-east), Steep Marsh (2 miles south) and Selborne (3 miles north). Within a short drive, we also cover Havant (14 miles south), Fleet (15 miles north), Horndean (11 miles south), Aldershot (15 miles north-east), Alton (6 miles north) and Waterlooville (13 miles south).
Local landmarks in Lower Green
We work in commercial kitchens and buildings around Hawkley Inn, among other places. The nearest railway station is Liss station, roughly 2.3 miles south-east. Well-known places in the area include The Romany Museum (2.3 miles north) and Petersfield Community Hospital (4.1 miles south). Green spaces nearby include Goleigh Hill and Liss Riverside Railway Walk North.
Why deal with it now?
Smells from a neglected trap are hard to ignore. Decomposing waste in the trap smells bad and the smell carries. Cleaning it removes the cause. Rural sites cannot always move to another kitchen or room when something fails.
What you pay depends on the size of the system, what state it’s in and how easy it is to reach. We give you a fixed price before any work starts, so you know where you stand.
Why Lower Green businesses choose us
- Work around your opening hours, with 24/7 emergency cover
- We’re fully insured
- Member of BESCA Vent Hygiene Elite, cleaning to BESA TR19® Grease
- We diagnose before we treat
Looking after it afterwards
Good habits slow the build-up between visits. Our tips:
- Keep waste oil out of the drains
- Use strainers in the sink plugholes
- Report slow or smelly sinks early
- Avoid pouring boiling water down to shift grease
Keep used oil out of the drains and the trap won’t fill as quickly. It’s the single easiest way to help.
Setting regular cleans takes the guesswork out. We agree the timing with you.
How it works
When we arrive, we check the system against the survey or the photos you sent. Anything unexpected is raised with you before we go further. After that, the work takes an hour or so for an under-sink trap, longer for a larger unit. A quick note on how to find the site and where to park makes a visit to Lower Green run smoothly.
- We find the trap and check how it’s connected.
- Nothing drains into the trap while it’s open.
- Built-up fat, oil and grease is removed from the trap.
- The inside, baffles and pipe connections are cleaned.
- The trap is reassembled, checked for leaks and the waste taken away.
Before we arrive
- Find the previous report, if there is one
- Tell us about access, such as roof hatches, plant rooms, ceilings or locked areas
- Make sure someone can let us in and lock up afterwards
How to get a quote
Need a price for grease trap cleaning? Please give us a ring on 0345 646 2711 or email us with a few details about the site. We will talk you through the work and give you a fixed quote before you commit to anything.
Read more
Multi-site and managed buildings
The Fire Safety Order 2005 puts the duty to manage fire risk on the responsible person, which may be the employer, owner, landlord, FM or managing agent. Where responsibility is shared, records matter even more.
We regularly work with managing agents. Tell us the site, the work and the access arrangements and we’ll come back with a fixed quote.
Signs you need grease trap cleaning in Lower Green
The more a kitchen cooks and washes up, the quicker the trap fills. Traps sized for lighter use can fill very quickly when trade picks up.
What we are most often called out for:
- Washing-up water that will not drain away
- Grease setting in the kitchen pipework
- Gurgling from the sink waste
- Foul odours from the grease trap
Hall and church kitchens, near Church of St Peter and St Paul or anywhere around Lower Green, are used by many hands, and periodic deep cleans and grease trap visits keep them in order.
What to look for in a quote
- What paperwork you get at the end
- Whether VAT is included
- What’s included in the scope, part by part
- What insurance they carry
Also near Lower Green
Other services in Lower Green
Common questions in Lower Green
Will you come out to Lower Green?
Yes, smaller places are covered as well as towns. Let us know about access, parking and anything unusual about getting there when you book.
Which environmental health team covers Lower Green?
Food hygiene inspections in Lower Green are carried out by East Hampshire council. An officer may look behind equipment and at drains, so it pays to have the deep clean booked before those areas build up.
What do you do with what you remove?
It leaves the site with us when we go. While we work, it’s kept contained to keep the area clean.
What do you do with the waste?
We take it away. Your staff don’t have to handle it after we’ve finished.
What does a grease trap clean cost?
It depends on the type and size of the trap, its condition and access. Send us details or a photo and we will give you a fixed quote.
What if parts of the system cannot be reached?
We record them on the report, with a note of where it is, and we tell you what would make it reachable, such as extra access panels in ductwork.
Which records should we keep?
Visit reports, certificates and your in-house cleaning logs. They’re what an insurer, fire officer or EHO may ask for, so keep them where they can be found quickly.
Do we need to stop using the sinks while you work?
The sinks that drain into the trap cannot be used while it’s open. That’s why we time visits around service to keep disruption down.